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NEW YEAR'S EVE MENU 2025

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Veal tartare Maldon salt Winter truffle

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Duo of smoked fish Potato Chive vinaigrette

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Blood orange Tonka beans Prosecco sorbet

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Swiss beef fillet Lilac potatoes Winter vegetables Glace de viande Hollandaise espuma

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Truffle brie Maison fruit bread Black walnut

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Mango blueberry tartlet

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6 courses 166

5 courses 155 (dessert or cheese)

Vegetarian

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Beetroot avocado tartare Quail egg Winter truffle

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Parsnip panna cotta Potato chive vinaigrette Walnuts

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Blood orange Tonka beans Prosecco sorbet

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Savoy cabbage roulade Purple potatoes Porcini mushroom hollandaise espuma

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Truffle Brie Maison Fruit bread Black walnut

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Mango blueberry tartlet

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6 courses  160

5 courses  149 (dessert or cheese)

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CONTACT US

Would you like to reserve a table in our restaurant?
Feel free to write to us and we will reply as soon as possible!

Thank you for your message! We will respond as soon as possible.

STRAUSS in StudHuus Obergösgen

Oltnerstrasse 45

4653 Obergösgen

info@strauss4.ch

Tel.: +41 (0)62 298 25 25

Opening hours
Monday + Tuesday: Day off
Wednesday – Saturday: 5:30 PM – 10:30 PM

Sunday: 11:30 am – 4:30 pm

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© 2026 STRAUSS im StudHuus Obergösgen

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